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Li Ronghua

Sourse:   Date:2015-10-14

Li Ronghua

Name: Li Ronghua
Sex: male
Birth Date: April 8, 1978
Nationality: Chinese
Permanent Address: 
College of Humanities, Northwest A & F University, No.22 Xinong Road, Yangling, Shaanxi
E-mail: lironghua1998@163.com 
Telephone: +86-029-87092324(office)

Education
1. Ph. D. in History from Nankai University, China, 2010.
2. M.A. in History from Nankai University, China, 2006.
3. B.A. in History from Beijing Normal University, China, 2002
Professional Experience
2011- Lecturer, Northwest A&F University
2002-2004 History teacher, Zhengzhou middle school

Research Fields
1. Agricultural History
2. Environmental history
Courses
1. Environmental history
2. Thought and culture of agriculture
3. Food culture in China
Membership
China Agriculture History Association
The Association for East Asian Environmental History (AEAEH)

Representative Publications
1. Li Ronghua(2014). Qiminyaoshu and the northward spreading of dietetic culture from south China. Agricultural history of China,2014.3 (No.132), pp.17-23.
2. Li Ronghua(2014). A research on the impression of moist and bad environment of south China during the Qin and Han dynasties. Social sciences in Yunan,2014.3(No.199), pp.157-160.
3. Li Ronghua(2014). Review of studies on endemic diseases of south China during the Han-Tang periods. Trends of recent researches on the history of China, 2014.2(No.404), pp.21-27.
4. Li Ronghua(2014). The change of the image of Zhang Qian during the Han, the Wei and Six dynasties. Forum on Chinese culture, 2014.2(No.94), pp.100-103.
5. Li Ronghua(2013). Optimization of the Eco-environment in the midlle-lower Yangtze area during the Han and Tang dynasties---starting from the change of the meaning of “Hansha She Ying”. China university academic abstracts, 2013.5(No.176), pp.199.
6. Li Ronghua(2013). Optimization of the Eco-environment in the midlle-lower Yangtze area during the Han and Tang dynasties---starting from the change of the meaning of “Hansha She Ying”. Journal of Poyang lake, 2013.3(No.24), pp.38-44.
7. Li Ronghua(2013). The formation and change of the idea about poison in the South during the Han and Tang dynasties. Academic forum of Nandu, 2013.4(No.142), pp.33-36.
8. Li Ronghua(2013). Street trees in northwest China since the late Qing dynasty. Agricultural archaeology, 2013.6(No.130), pp.207-210.
9. Li Ronghua(2012). Technology of growing rice in north China and rice agriculture in south China during the Han, Wei and Six dynasties. Agricultural history of China,2012.4 (No.123), pp.3-7.
10. Li Ronghua(2012). Tea culture and north China during the Han and Tang dynasties. Agricultural archaeology, 2012.2(No.120), pp.224-229.
11. Li Ronghua(2011). On literati’s Lingnan images in Tang dynasty: in view of environmental history. History of Wei, Jin, Nan-bei, Sui and Tang dynasties, 2011.2, pp.36-41.
12. Li Ronghua(2010). On literati’s Lingnan images in Tang dynasty: in view of environmental history. Journal of Poyang lake, 2010.5(No.8), pp.55-60.
13. Li Ronghua(2010). A new study of witchcraft in the Sui dynasty. Journal of Wuyi university(social science edition), 2010.3(No.47), pp.78-81.
14. Li Ronghua(2009). Ecological adaptation and cultural creation: how people living in Lingnan make use of the plants during the Han, Wei and the six dynasties. Agricultural history of China,2009.4 (No.111), pp.3-10.